Taco Soup in the crock-pot

I have a delicious and super simple Taco Soup recipe for the crock-pot.  I didn't take any pictures so just use your imaginations.  Plus my boys really liked this too.


1 lb chicken breast
2 cans sweet corn
2 can kidney beans
2 cans black beans
3-4 cans mexican tomatoes with green chili's
1 packet of fajita seasoning mix or just taco seasoning
1 can tomato puree or tomato sauce
water
salt and pepper

Okay now just open cans and dump everything in your crock-pot, add the raw chicken and stir.  I eyeball the mixture and if it is a little thick I add a little water.  Add the packet too.  Now cook on low for 8 hours or high for 4 hours.  Take chicken out and shred then add back to the mixture.  Presto, delicious soup!  If you don't like it spicy then add just cut-up tomatoes without the green chili's. We add cheese and sour cream to our bowls and dip tortilla chips in the soup.  Enjoy!